Pairing parmesan with Chardonnays & triple cream brie with Pinot noirs Always interested to see a successful food & wine pairing it was interesting to read about Vine Hill Winery’s matches for there Summer Passports. Share this:Click to email this to a friend (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)Click to share on Pinterest (Opens in new window)MoreClick to share on WhatsApp (Opens in new window)Like this:Like Loading...
