If music be the food of love…

Food is the food of my life and in France the food is fuelling me to play on. Apart from the morning croissants we have to have the gougeres as a snack on the bus or a starter after wine tasting and before a lunch or a dinner.  Gougeres is a little pastry puff with cheese.

The franchise, Paul, boulangerie and pâtisserie was found in 1889 and I can confirm that their produce is still excellent quality.  It is here that we try cream tarts, chocolate tarts, fruit tarts and prezels.

Boulangerie & Patisserie Paul
Boulangerie & Patisserie Paul

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