…By any other name would smell as sweet? When it comes to my neighbourhood wines, names are carefully selected and a perfect representation of the vineyard, property, family and winemaker. A wine label with a good story has my attention in equal measures to the wine. At the Elim Wine Festival winemaker Conrad Vlok led… Read More What’s in a name? That which we call a wine.
Gansbaai hosted a hospitality industry dignitary last week. Here is what he did in 48 hours in Gansbaai. Drank Black Oyster Catcher Sauvignon Blanc. Did you know that Elim is South Africa’s southern-most wine ward? More Elim wines include Strandveld, De Werf, Lomond, Giant Periwinkle and Ghost Corner. Dinner at the Blue Goose seafood restaurant. Owner Riaan was there to… Read More 48 hours in Gansbaai #TourismForAll